Tease Your Appetite For Valentine’s Day With These Special Menus In Lower Manhattan

If you have been wondering where to wine and dine on February 14, several restaurants across Lower Manhattan are offering exclusive menus of deliciousness for you and your love.

The Cauldron

For fans of the fantastical, The Cauldron is presenting a Valentine’s menu that will make any hippogriff happy with dishes like chicken liver mousse, Maine lobster and interactive elderflower panna cotta. (47 Stone St.)


The first fine dining restaurant in the country promises to make your Valentine’s Day one to remember with their prix fixe menu including chilled oysters and New York style cheesecake. (56 Beaver St.)

Eataly NYC Downtown

Eataly guarantees a delicious meal and equally scrumptious view at their downtown venue. Their selection of wines perfectly accompanies Italian specialties like Burrata e Caviale and Mousse al Prosecco.  (101 Liberty St.)


Felice is ringing in the day of love by offering specials in addition to their traditional a la carte menu. Grab their filet mignon tartare or lobster risotto. (15 Gold St.)

Giardino D’Oro

Enjoy classic Italian dishes like Grandma’s eggplant rollatini and fresh branzino filet at this elegant standby.  (5 Gold St.)


Valentine’s Day isn’t limited to just February 14 at this Michelin Star restaurant– it’s a whole week! From February 11 to February 15, enjoy a nine-course tasting menu at L’Appart, complete with an optional wine pairing. (225 Liberty St.)

Malibu Farm

This prix fixe menu from the farm-to-table fave offers a variety of vegan and meat options, including spaghetti squash lasagna and prime rib. (89 South St.)


Treat your S/O to a meal they’ll never forget at one of New York’s finest. Nobu’s Valentine’s Day Omakase features a sashimi tasting and chef’s selection sushi. (195 Broadway)

Stone Street Tavern

The beloved haunt Stone Street Tavern is hosting a Valentine’s Day Party. Couples and singles alike are welcome to revel in its three-course meal, accompanied by a complimentary glass of champagne. (52 Stone St.)

Temple Court

Tom Colicchio’s dining room inside the Beekman Hotel is serving up a prix fixe of specials that includes Spanish octopus, black truffle raviolo and banana split for two.  (5 Beekman St.)