By: Owa Kankhwende
What if you could get your favorite Italian meal without the advance reservation time and long wait? What if you could avoid having to turn the occasion into a formal dinner date? What if you could get it all done in quick, casual and 100% Italian way?
Fluem aims to be that answer. This new Italian restaurant boasts an open-plan kitchen that is an authentic Italian setup with a menu designed for speedy service and carefully selected ingredients. Every sauce is made in-house for pasta that is prepared at the moment, customized to your liking.
Try the Aglio Olio Peperoncino, a Fusili creamed Italian EVO oil dish with fresh garlic and hot peppers. For those who like meat in their pasta dishes, try their signature Fluem Bolognese with Orecchiette pasta and a slow-cooked meat sauce (without tomatoes) and creamed with Italian parmesan cheese. They also have excellent dessert options like the Tiramisu (pictured above) as well as a variety of classic Italian cakes.
Whether you’re looking for a new lunch option or a quick, casual and authentic meal to-go, head over to Fluem.